15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (2024)

Gather your freshly picked apples, we're baking apple cake. Our roundup of delicious apple cake recipes features a variety of all sorts of sizes and flavors of the beloved seasonal fall fruit. Perhaps you're craving an apple bundt cake or coffee cake to go with your morning cup of coffee. Or maybe an apple dump cake or caramel apple cake is the type of dessert recipe you're looking for. We've got all those moist apple cake recipes and more here.

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Apple-Maple Snack Cake

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (1)

This apple cake proves how brilliant apple and maple are as a pair. With only a handful of pantry ingredients added to the mix, you'll have this apple cake baking in just 15 minutes. It's the perfect apple cake recipe when you're craving a fall treat and don't want to spend a lot of time in the kitchen.

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Caramel Apple Poke Cake

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (2)

There's nothing like the rich flavor and moist texture that comes from baking a poke cake. This apple cake has both apples and apple butter to deliver the signature fall flavor. Dulce de leche gets into all the nooks and crannies for the ultimate caramel apple dessert. It's also made in two loaf pans so you can have one for yourself and one for a friend (that is if you decide to share).

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Maple Brunch Cake with Apples and Cranberries

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (3)

This apple cake recipe "bakes" right in your slow cooker. Simply layer sliced apples into the bottom of you slow cooker and top with a homemade maple cake batter. This easy apple dessert is best served warm.

The 7 Best Small Slow Cookers for Entertaining, Meal Prep, and More, According to Testing

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Apple Pie Coffee Cake

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Enjoy all the flavors of an old-fashioned pie in this delicious apple coffee cake. A warm-spiced apple pie filling is sandwiched between a moist buttermilk cake. Of course, you can't forget the signature streusel topping.

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Apple Sheet Cake

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (5)

Talk about a showstopping dessert for a 9x13 pan. Chopped fresh apples, apple butter, and dried apples all appear in this apple cake recipe that is as delicious as it is picturesque. A simple maple icing gives your cake the perfect sweet finish.

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Apple Cake with Buttery Caramel Sauce

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (6)

When you have a lot of baking apples to use up, keep this apple cake recipe in mind. You'll need 6 cups to go into the walnut-dotted spice cake. We love enjoying a piece with the warm buttery caramel sauce and a scoop of ice cream.

Types of Apples to Know for Your Fall Cooking and Baking Adventures

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Apple-Cherry Dump Cake

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (7)

Our apple dump cake is the answer to your cravings when you need an easy dessert recipe stat. The secret to making this apple dump cake recipe a breeze? The wonderful slow cooker. After a few hours of "baking," you've got a delicious sweet-tart treat. Don't forget the ice cream!

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Apple-Maple Spice Cake

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (8)

Just wait until the glorious cinnamon-and-fruit aromas from this apple bundt cake fill your kitchen. Choose a medium tart apple variety such as Granny Smith or Gala for the cake, as they'll contrast the sweetness a bit while holding their shape nicely after baking.

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Torta di Mele (Apple-Fig Cake)

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (9)

This apple cake recipe has a fancy-sounding Italian name but is actually really easy to make. Apples combine with fresh figs and get a spicy-sweet flavor from crystallized ginger and honey. A dollop of sweetened mascarpone cheese makes a delicious alternative to whipped cream.

Test Kitchen Tip: Can't find fresh figs? Use dried figs and rehydrate them in apple juice or brandy before using them as directed in the recipe.

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Caramel-Apple Pudding Cake

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (10)

Rich, indulgent, and perfectly cozy, this apple cake recipe is hard to beat. The pudding cake is baked over a layer of apple slices and topped with raisins and caramel for a sweet fall treat everyone will love.

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Caramel Apple Upside-Down Cornmeal Cake

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Our apple upside-down cake includes cornmeal for an unexpected, yet delicious contrast in flavor and texture to the fruit and sweet sauce. The buttery homemade caramel sauce tastes divine against the sweet-tart apples and dried cranberries. Pecans add a lovely crunch.

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Fresh Apple Cake

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (12)

This cake recipe using fresh apples has appeared in our BHG cookbook for many years and continues to be a fan favorite. As one reviewer raves, "I've been making this for years, I got the recipe from my mom's BHG cookbook many years ago. This week I made it using mostly pears and substituting caramel chips for some of the walnuts, and it was amazing!"

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Cinnamon Apple Spice Cake with Apple Topper

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (13)

When you want a beautiful dessert to display but aren't a fan of frosting, serve this fresh apple cake. The batter includes oil and buttermilk to achieve an ultra-moist texture with a bit of tangy flavor. Use a mixture of different types of apples and/or pears for the fruit topper and filling for color and flavor variation.

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Applicious Cider Cake with Butterscotch Frosting

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (14)

Planning a harvest feast at home? Make this stunning apple cake for friends and family to swoon over. The triple-threat of apples in the recipe comes from apples, apple cider, and Calvados (apple brandy). As if that wasn't apple-y enough, we top it off with an apple cider glaze.

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Classic Fresh Dutch Apple Cake with Caramel Glaze

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15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (15)

A caramel glaze takes this apple sheet cake into totally decadent dessert territory. As one BHG home cook shared, "Excellent! Used Gala apples. Did not have half and half so used whole milk in glaze, which made it thinner. It soaked into cake and was delicious."

15 Apple Cake Dessert Recipes That Are the Perfect Seasonal Treat (2024)

FAQs

Why does my apple cake fall apart? ›

Why Did My Apple Cake Fall Apart? There are two main reasons why an apple cake would fall apart: (1) it was simply too warm when you were trying to cut and serve it or (2) you used too many/the wrong kind of apple.

How do you keep apple cake fresh? ›

How To Store Leftover Fresh Apple Cake. Refrigerate leftover apple cake in an airtight container for up to five days, or freeze for up to three months. If frozen, thaw before serving.

Does apple cake freeze well? ›

Apple cake freezes well. Simply wrap the cooled cake in a layer of storage wrap, then in a layer of aluminum foil to prevent freezer burn. Freeze for up to three months. Thaw in the refrigerator overnight.

Why does my apple cake sink in the middle? ›

Your cake is often subject to sinking in the middle due to various factors, including inaccurate oven temperature, excessive or insufficient leavening agent, overmixing of the batter, or premature opening of the oven door. Moisture loss or incorrect ingredient ratios may also play a role.

What are the best apples for baking apple cake? ›

Granny Smith (Tart)

Granny Smiths are typically my go-to apple for baking, so I'll always have them on hand during the fall months. Their tart, citrusy flavor make them perfect for sweet baked goods, where there's sugar in the recipe. I love using these for homemade caramel apples, too.

Can you leave apple cake out overnight? ›

The cake is very moist and can be stored in an airtight container in a cool place for 2 to 3 days, or in the fridge for up to 5 days. In warm climates it is better to store the cake in the fridge. The cake can be removed from the fridge an hour before serving to let it come back to room temperature.

Why is my apple cake dry? ›

If you have too much flour in a recipe and not enough fat, like butter or oil, your cake is going to be dry and hard. For best results, I would encourage you to use a scale when baking, but if you don't have a scale, then just make sure you're using measuring cups correctly.

Can I eat a 2 week old cake? ›

“You'll want to store a cake in the fridge with plastic wrap against the cut part (of the cake) to prevent the cake from drying out,” says Edwards, adding that store-bought cakes may last longer in the fridge, but homemade cakes should typically be consumed in five to seven days.

How do you keep apples from sinking to the bottom of a cake? ›

The best way to avoid sinking fruit is to toss the fruit in a couple of tablespoons of the flour (just use some from the measured amount for the recipe) to coat it lightly. Once added to the cake mixture the flour coating will thicken the batter immediately surrounding the fruit and help suspend the fruit.

Why can't you freeze cake? ›

However, if you wish to freeze your cake for later, it is best to do so without any icing, cream or filling, because the taste and texture may deteriorate. You can bake your unassembled cake ahead of time, and freeze the layers to decorate on the day you wish to consume it.

Do cakes taste better after freezing? ›

The freezing process allows the flavours to meld and develop, resulting in a more harmonious taste. Simply bake your cakes, allowing them to completely cool, pop them in the freezer the next day, and keep them there until you're ready to serve. This clever technique is a valuable addition to any baker's arsenal.

How do you keep a cake from falling apart? ›

Mixing properly can be a tricky dance. You need to incorporate enough air during the creaming process to achieve a light and fluffy cake, without over or undermixing. Incorporate too little air and your cake won't rise enough. Too much air and your cake will collapse because it simply can't hold onto all that air.

Why is my cake crumbly and falling apart? ›

Too much sugar can also cause cakes to crumble, as too much sugar makes cakes brittle. Think of boiled sweets or sugar lollies; the sugar is really hard! If you use too much in your cake, the crystals will clump together and harden inside your cake instead of staying as small crystals throughout it.

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